Instructions
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In a medium bowl, whisk together the Greek yogurt, cream cheese, almond milk, protein powder, and vanilla extract until smooth.
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Taste and add stevia or your preferred sugar-free sweetener to desired sweetness.
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Divide the mousse into individual serving cups or bowls.
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Refrigerate for at least 30 minutes to allow the mousse to set.
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Top with your favorite sugar-free options like whipped cream, berries, or chopped nuts before serving.
