Instructions
- Saute garlic in olive oil over med heat in a deep skillet.
- Add crushed red pepper and stir fry 30 seconds.
- Add the shrimp and toss 2 to 3 minutes, until shrimp begin to turn pink and curl.
- Add the pasta sauce and chopped parsley.
- Simmer 3 to 4 minutes until sauce is heated through.
Serve with this quick & easy Tossed Salad
Go to the next page to get the Amount Per Serving
