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High Protein Egg White Muffins with Turkey Bacon

Ingredients

  • 1/2 tablespoon extra virgin olive oil
  • 16 ounce carton egg whites
  • 5.3 ounce container 2% cottage cheese, a little over 1/2 cup
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon seasoning salt, like adobo
  • 1/4 cup chopped shallots or red onion
  • 1/4 cup chopped scallions
  • 1 medium orange or red bell pepper, chopped
  • 1/2 cup chopped steamed broccoli or frozen
  • 6 slices Applegate uncured turkey bacon, cut in half (from 1 8 oz package)
  • 1/4 cup sharp shredded cheddar cheese
  • olive oil spray

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