Ingredients
- Vegetable oil cooking spray
- 4 tablespoons butter
- 5 to 6 ounces sugar free dark chocolate (I use Lily’s from Walmart) or 65% dark chocolate that
- is not sugar free
- 3 large eggs
- 1 egg yolk
- 1 teaspoon vanilla extract
- 1/2 cup Splenda granular
- pinch of salt
- 2 tablespoons all purpose flour
Go to the next page to get the Instructions
