Instructions
- Season the Mushrooms: Divide the mushrooms evenly on the baking sheet sprayed with oil. Toss each with olive oil, salt, pepper, and thyme, and spread the vegetables in an even layer.
- How Long to Roast Mushrooms: Bake the mushrooms for 20 minutes at 400°F until tender. Halfway through, stir them and rotate the pans in the oven.
- Garnish: Top the mushrooms with parmesan, balsamic vinegar, and thyme.
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