Ingredients
- 4 6 ounce skinless salmon filets, diced in 1 inch chunks
- olive oil spray
- 1 tablespoon sweet paprika
- 1/2 teaspoon dried cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon kosher salt
- 1/8 teaspoon black pepper
- lemon wedges, for serving
- chopped parsley, for garnish
- brown rice, optional for serving
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