Amount Per Serving
Serving: 1 fillet with sauce, Calories: 206 kcal, Carbohydrates: 10 g, Protein: 33 g, Fat: 4 g, Sodium: 341 mg, Fiber: 2 g, Sugar: 0.5 g
Serving: 1 fillet with sauce, Calories: 206 kcal, Carbohydrates: 10 g, Protein: 33 g, Fat: 4 g, Sodium: 341 mg, Fiber: 2 g, Sugar: 0.5 g