“Big Mac” in a Bowl

• 1 pound Ground Turkey or Lean Ground Beef
• 1/4 tsp Salt
• 1/4 tsp Onion Powder
• 1/4 tsp Garlic Powder
• 1/8 tsp Pepper
• 1 head Romaine Lettuce, sliced very thin.
• 1 cup Chopped Tomatoes
• 1/2 cup Dill Pickle Slices
• 4 oz Sharp Cheddar, shredded

Burger Salad Dressing, aka The Best Sauce Ever

Ingredients:

• 1/2 cup Greek yogurt
• 2 medium (3-4”) Dill Pickles (finely diced)
• 2 tablespoons Dijon Mustard
• 2 tablespoon juice from the pickle jar
• 1/2 tsp Smoked Paprika
• 1/2 tsp Dry Mustard Powder
• 1/2 tbsp Splenda; add half then adjust to your taste when completed
• Milk (as needed to thin to your liking, this can be a spread or salad dressing consistency)