Instructions
- Preheat oven to 350 degrees.
- Cream together peanut butter, egg, Truvia and salt until well blended.
- Scoop mixture by tablespoon and roll into balls.
- Arrange on two ungreased cookie sheets allowing 1 inch for dough to spread slightly as it bakes.
- Press down with a fork to flatten, first in one direction and then in another. Sprinkle with the chopped peanuts
- Bake for 6 to 8 minutes, until just slightly firm when touched with fingertip.
- Allow to cool for 4 to 5 minutes and then transfer to a wire rack to finish cooling
