Instructions
Instructions For the crust:
Preheat oven to 375 degrees f.
Line 9 x 13 baking pan with parchment, then lightly grease with coconut oil
Add all crust ingredients in to your food processor, completely combined
Pour into prepared pan and smooth with spatula.
Bake 10 minutes.
Topping:
Stir to combine topping ingredients in a medium bowl.
Remove pan from oven; spread topping over the crust, and lightly press down.
Bake an additional 15-20 minutes until very lightly browned, and blueberries are bubbling.
Let cool, and gently slice into 15 bars.
Prep ahead! These store well in the refrigerator in a sealed container for one week.
