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Almond Cake

Ingredients

  • 3 large eggs, whites and yolks separated, at room temperature
  • 3 large egg whites, at room temperature
  • 2/3 cup sugar
  • 1 tsp pure vanilla extract
  • pinch fine sea salt
  • 2 cups almond flour or almond meal, (200 grams)
  • 1 cup mixed berries
    powdered sugar, for dusting (optional)

Equipment
9-inch spring form pan
parchment paper

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