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Chicken Pot Pie Soup Recipe

Amount Per Serving

Serving: 1 1/2 cups, Calories: 268 kcal, Carbohydrates: 32 g, Protein: 30 g, Fat: 3.5 g, Saturated Fat: 0.5 g, Cholesterol: 64 mg, Sodium: 983 mg, Fiber: 4 g, Sugar: 12 g

Fish Cake Recipe

Chocolate Oat Flour Banana Bread