Ingredients
Roasted Red Pepper Sauce
1/4 cup roasted peppers, jarred
1 clove garlic
1/2 teaspoon sweet paprika
1/4 cup light mayonnaise
Fish Cakes
1 pound fish fillets, such as flounder, tilapia, cod, halibut, salmon or use canned crab
1 1/4 cup seasoned panko, gluten-free, divided* (or matzo meal for passover)
1/4 cup minced celery
2 tablespoons light mayo
1/2 tablespoon Dijon mustard
1 1/2 tablespoons lemon juice
2 large eggs, divided
1/4 cup finely chopped parsley
3 scallions, green tops minced plus more for garnish
1 teaspoon Old Bay seasoning
1/4 teaspoon kosher salt
black pepper, to taste
olive oil spray
lemon wedges, for serving
Go to the next page to get the Instructions
