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BF Cook-along: Cold Asian-Style Quinoa Salad

Ok, first my apologies to my Foodies who only access the blog and not my Facebook or Twitter pages. Let me get you up to speed.

I decided to do a cook-long and it works like this. Folks give input on an ingredient they’d like to see everyone get challenged to use in a recipe over the course of the week. I pick an ingredient from those suggested (using a random generator) and we all make something with that ingredient, snap a photo and post it. The idea is…to get new ideas!

So for this inaugural week the ingredient was quinoa. If you’ve never heard of it, read this and we’ll wait for you to come back.

Go to the next page to get the Ingredients

Nik’s Berry Chicken Salad

Alethea’s Shrimp & Quinoa