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Sausage Jalapeño Chaffles

Instructions

  • 1️⃣ Preheat Your Waffle Iron

    • Preheat your waffle maker while you prep the batter.
    • Lightly grease if needed.

    2️⃣ Mix the Batter

    • In a mixing bowl, beat eggs.
    • Fold in shredded cheese, almond flour, baking powder, crumbled sausage, and jalapeños.
    • Mix until well combined.

    3️⃣ Cook the Chaffles

    • Spoon batter into the waffle iron, filling about ⅔ full.
    • Cook until crispy & golden brown (around 3-5 minutes or until steam stops).

    4️⃣ Serve & Enjoy!

    • Use as a taco shell, eat plain, or top with sour cream, avocado, or salsa! 🥑🍅

Go to the next page to get the Amount Per Serving

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