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Two-Ingredient Nice Cream

Instructions

      1. 1️⃣ Blend the Bananas

        • Peel and slice the very ripe bananas into chunks.
        • Place them in a high-speed blender or food processor.
        • Blend until smooth and creamy. Scrape the sides as needed.

        2️⃣ Add Cocoa Powder

        • Add 2 tbsp unsweetened cocoa powder.
        • Blend again until fully combined and silky smooth.

        3️⃣ Freeze

        • Pour into a freezer-safe container or divide into individual bowls.
        • Freeze for at least 2-4 hours or until firm.

        4️⃣ Serve & Enjoy!

        • Before serving, microwave for 20 seconds to soften slightly.
        • Optional toppings: Sugar-free Cool Whip & Hershey’s Zero Sugar Chocolate Syrup.

Go to the next page to get the Amount Per Serving

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