🍹 Instructions:
1️⃣ Preheat the Oven
Preheat your oven to 350°F (175°C).
2️⃣ Sauté the Mushrooms
Heat a pan over medium heat and sauté chopped mushrooms and minced garlic until tender.
3️⃣ Mix the Ingredients
In a bowl, combine cream cheese, sour cream, shredded mozzarella, Parmesan, green onions, Italian seasoning, salt, and pepper.
Stir until smooth and creamy.
4️⃣ Combine & Bake
Fold the sautéed mushrooms into the mixture.
Transfer the mixture to a baking dish and bake for 25-30 minutes, or until bubbly and golden brown on top.
5️⃣ Serve & Enjoy!
Serve warm with crackers, toasted bread, or veggie sticks.
Go to the next page to get the Amount Per Serving
