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Avocado Toast with Feta, Cherry Tomatoes, Cranberries & Walnuts

Amount Per Serving

        • Calories: ~220
        • Protein: 8g
        • Carbohydrates: 12g
        • Fat: 16g
        • Fiber: 5g

        Notes

        • For extra protein, add a poached egg or drizzle with extra virgin olive oil.
        • For a crunchier base, try using seed crackers instead of bread.
        • Storage: Best eaten fresh, but avocado mash can be stored in an airtight container with lemon juice for up to 1 day.

Asian Cucumber Salad

Bariatric-Friendly Strawberry Mousse