Instructions
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Prepare the Filling
- In a large mixing bowl, combine the cooked chicken, mozzarella cheese, cream cheese, minced garlic, Italian seasoning, salt, and pepper.
- Mix until well incorporated.
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Assemble the Wraps
- Lay a low-carb tortilla flat.
- Spoon a generous amount of the chicken mixture into the center.
- Add fresh spinach or lettuce, if desired.
- Fold in the sides and roll tightly to enclose the filling.
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Cook the Wraps
- Heat olive oil in a skillet over medium heat.
- Place the wraps seam-side down in the skillet.
- Cook for 3-4 minutes per side, until golden brown and the cheese is melted.
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Serve & Enjoy
- Slice the wraps in half.
- Serve warm with your favorite low-carb dipping sauce or a side salad.
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Go to the next page to get the Amount Per Serving