Instructions
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1️⃣ Blend the Base
- In a blender or food processor, blend cottage cheese, vanilla extract, and lemon extract until smooth and creamy.
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2️⃣ Mix the Dough
- In a mixing bowl, combine almond flour, protein powder, sweetener, and poppy seeds.
- Pour in the cottage cheese mixture and stir until a soft dough forms.
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3️⃣ Shape & Bake
- Preheat oven to 350°F (175°C) and line a baking tray with parchment paper.
- Scoop dough onto the tray (about 2 tablespoons per cookie).
- Bake for 14–16 minutes, until golden and slightly crisp on the edges.
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4️⃣ Cool & Enjoy
- Let cookies cool on the tray for a few minutes before transferring to a rack.
- Enjoy warm or chilled for a refreshing, protein-packed treat!
🔥 Bright, tangy, and satisfying — these cookies taste like sunshine but keep you full and fueled! Perfect for bariatric or low-carb lifestyles. 🌞🍋🍪
#BariatricDessert #ProteinCookies #HealthyBaking #LemonPoppy
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