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Zucchini Ricotta Rolls

I believe that we have established that I love zucchini. This is a fun dish that marries it with both the ricotta filling and the marinara sauce that I also love.
A much easier dish than those silly zucchini ravioli packets that have you making origami envelopes with vegetables – too fussy for even a good cook like me.

Make these, eat these, they’re good!

 

 

Go to the next page to get the Ingredients

Beef Stew

Peanut Butter Cookies, No Sugar Added