Amount Per Serving
• Calories: 445 kcal
• Total Carbs: 9 g
• Protein: 34 g
• Fat: 31 g
• Saturated Fat: 12 g
• Sodium: 890 mg
• Fiber: 2 g
• Sugar: 4 g
• Calcium: 340 mg
• Iron: 3 mg
• Net Carbs: 7 g
• Calories: 445 kcal
• Total Carbs: 9 g
• Protein: 34 g
• Fat: 31 g
• Saturated Fat: 12 g
• Sodium: 890 mg
• Fiber: 2 g
• Sugar: 4 g
• Calcium: 340 mg
• Iron: 3 mg
• Net Carbs: 7 g
